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Organic Product Certification Body

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production sectors

why should i choose organic products?

Organic products are pure food, without pesticide residues. Moreover they have a high nutritional value. They have a guarantee of authenticity, because they are controlled and certified by approved organizations, which give their stamp only to genuine organic products. Furthermore, they are always fresh and contain more antioxidants, thus protecting the body from the occurrence of serious diseases.

HOW TO BECOME AN ORGANIC FARMER?

Initially, a producer, processor or a trader who wish to engage in organic farming should be aware of the requirements of the regulations.

 

The use of chemical pesticides and fertilizers should be stopped. The cultivation practices that will be applied should aim at the sustainability of its exploitation (protection of soil fertility, protection from neighboring contamination, rational water management, rational management and permitted formulations.)

Follow the procedure below! 

how much is the cost

Upon expression of interest for integration in the control and certification system, the prospective client is informed about the cost of Certifybio services. The control body has compiled a common price list for all companies included in its certification system.

Based on their activities, companies are priced on an annual basis.

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